Fresh, and a quintessential Islay malt in the standard age spectrum. Peat, brine, fudge, olive oil and liquorice, but all on a fruity base, with a dualistic character of intense peat and sweetness. To summarise: fruity-salty liquorice. Score 84.
Region Description
“Single Malt Scotch” is generally associated with the higher end Scotch whiskeys, meaning its origin comes from one distillery and distilled in a pot still. The malt grain used is always barley in the case of a single malt Scotch.
