At Bumbu Rum Company, we handcraft our rums from a blend of the finest sugarcane from across the West Indies. Our rum is exceptionally balanced and smooth, without sacrificing the richness and complexity that makes our Barbados distillery’s rum the world’s best – although we’re a little biased.
Bumbu The Original Rum Tasting Notes
Nose: Madagascar vanilla, soft caramel and toasted oak
Palate: Cinnamon, roasted nuts and allspice
Finish: Mild sweetness, light and smooth
Distillery Information
Bumbu is made at a historic Barbadian distillery founded in 1893 and continuously operated for more than 120 years. Our rum is distilled using two continuous stills. The yeast used during fermentation is a distillery secret that dates back as far as 1840, when some of our original iron pot stills were cast.
